May 20, 2023
By Ankit Kumar
Popular street food from northeast- steamed Dimsums! Bite-sized rounds stuffed with veggies or meat, perfect for evening cravings.
Warm up this winter with a spicy-sour mushroom cabbage carrot soup, spiced up with red/white pepper and vinegar.
Noodles are a household staple enjoyed by both kids and adults. Make a quick and easy noodle recipe by adding your favourite veggies.
Sichuan's spicy delight, loaded with pungent spices like brown & white pepper, ginger, green & red chillies.
Veggie shreds fried golden in thin sheets make perfect party starters or high tea munchies. Serve with tangy dip!
Tofu stir-fry w/ oriental sauces & rice is a tasty main dish to cook at home. Serve w/ fried rice for a wholesome meal!
Healthy mushroom and water chestnut fried rice. Fast, filling, and flavorful. Serve with hot garlic gravy.
Mushrooms and minced chicken stir-fry with veggies, water chestnut, radish, date puree, fish & soya sauce; A perfect holiday feast.
Iconic Indochinese dish: Honey Chilli Potatoes - A spicy-sweet balance of sliced potatoes tossed in sauces & spices, sold at every Chinese van in north India.
Colorful veggies - chestnuts, mushrooms, Chinese cabbage - tossed in honey & black bean sauce.
Spice up chicken satay with peri peri sauce for a mouth-watering starter; marinate and grill boneless chunks to perfection.
This chicken soup with bokchoy, mushrooms and spring onion is cozy for winter nights.
Kids love veg hakka noodles - a tasty way to get them to eat their veggies! Toss in capsicum, carrot, spring onions, cabbage and sauces for a winning meal.
Veg fried rice: Tasty way to use leftover rice with veggies, soy sauce, chillies, garlic. Ideal lunch/dinner.
Succulent garlic soya chicken chunks coated in various sauces create a flavorful twist to your usual meal.
Hot and spicy veg Manchow soup, with ginger, garlic, chillies, beans, carrots, mushrooms and capsicums, perfect for winter comfort.